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TORRONE AI MIRTILLI ROSSI
NOUGAT
Hand-rolled soft nougat made with honey, sugar and egg whites, enriched with toasted almonds and red berries, which add a pleasant fruity note and balance the sweetness of the nougat. The combination of crunchy nuts and soft texture creates a refined and well-balanced confection.
This soft nougat is handcrafted in Irpinia, in southern Italy, an area with a long-standing confectionery tradition. Fontana FORMIELLO torrone is made in small batches, following a traditional recipe and carefully worked by hand to achieve its distinctive soft texture and even distribution of ingredients.
Ideal enjoyed on its own as a sweet treat, this torrone is perfect served at the end of a meal, paired with coffee, or offered in small pieces alongside dessert wines.
SIZE: 150g Net Wt
GTIN-13: 5060323908532
GTIN-14: 25060323908536
INGREDIENTS
Italian toasted chopped almonds (Filippo Cea) (23%), honey (23%), cranberries (18%) (sugar, cranberries, sunflower oil), glucose syrup, pure cane brown sugar, icing sugar (pure cane brown sugar, corn starch), fondant sugar from pure cane (cane sugar, glucose syrup, water), egg white powder, wafers (potato starch, sunflower oil), powdered vanilla.
ALLERGENS
Contains Almonds and Eggs
May contain traces of other Nuts, Peanuts, Milk, Soy, and Gluten.
FREE FROM
Celery, Crustaceans, Fish, Lupin, Molluscs, Mustard, Sesame, Sulphites.
NUTRITION CLAIMS
Source of Fibre, No Added Salt
CERTIFICATIONS
100% Italian Almonds
| Nutritional Information | 100 g | 1 portion / 25 g |
|---|---|---|
| Energy | 400 kcal 1,675 kJ | 100 kcal 418 kJ |
| Fat of which saturates | 11.7 g 0.9 g | 3.0 g 0.2 g |
| Carbohydrate of which sugars * | 67.0 g 59.0 g | 16.8 g 14.8 g |
| Fibre | 6.5 g | 1.6 g |
| Protein | 7.0 g | 1.8 g |
| Salt | 0.25 g | 0.06 g |
| Sodium | 100 mg | 25 mg |
*Contains naturally occurring sugars
Vegetarian
PREPARATION
Remove the wrapping and cut the nougat into small pieces using a sharp knife. For easier slicing, allow the nougat to rest at room temperature before serving.
COOKING TIPS
Nougat is best enjoyed at room temperature to fully appreciate its soft texture and aroma.
COOKING IDEAS
Serve as part of a dessert platter, alongside coffee or espresso, or pair with dessert wines such as Vin Santo or Moscato. Nougat can also be chopped and used to add texture to desserts, yoghurts or ice cream.
SERVINGS
6 serving per package (25g per serving)
STORAGE
Store in a cool, dry place away from direct heat and light, and reseal carefully after opening to maintain freshness.
| Bag | Low-Density Polyethylene (C/LDPE 90) | Recyclable | Plastic |
| Paper Wrap | Paperboard (22 PAP) | Recyclable | Paper |
| Case | Cardboard (20 PAP) | Recyclable | Paper |
| Packaging to Product Weight Ratio | 18.1% |
| Recyclable Content | 100% |
| Plastic Content | 15% |
Our product is packed in transparent plastic bags with paperboard head card. We are planning to introduce paper packaging or similar in the near future and phase out the current plastic packaging.
