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Italy, a country of diversity, from the foothills of the Alps in the north to the sun-drenched Mediterranean in the far south.
This varied topography has shaped a revered culinary tradition that is deeply connected to the land and rich in regional nuances.
Fontana FORMIELLO Gastronomia has hand-picked some of the very finest artisanal Italian foods, from superior store-cupboard essentials to gourmet regional rarities, all sourced directly from the producer.